ProfessionalKitchenSolution
Commercial kitchen equipment and professional kitchenware for hotels, resorts, restaurants, and hospitality businesses.
02 / Partner
Cold & hot kitchen, powered by Sun East
Our strategic collaboration with Sun East brings professional hot and cold commercial kitchen equipment built to international hospitality standards, from ranges and ovens to blast chillers and chafing dishes.
Explore the range
- Deck Ovens
- Blast Chillers
- Induction Ranges
- Chef's Knives
- Gas Griddles
- Chargrillers
- Chafing Dishes
- Carving Lamps
- Bread Toasters
Consultation & kitchen planning
We understand your operation before recommending anything, working with your chefs, architects, and engineers.
Visit the Lombok showroom
See the equipment in person at our operational base, which opened in June 2026 to serve Indonesia's fastest-growing hospitality market.
04 / Clients
Who we serve
- 01Luxury Resorts
- 02Boutique Hotels
- 03International Hotel Chains
- 04Restaurants
- 05Cafés
- 06Beach Clubs
- 07Villas & Private Estates
- 08Educational Institutions
- 09Healthcare Facilities
- 10Commercial Kitchens
- 11Hospitality Developers
- 12Interior Designers
- 13Architects
- 14Hospitality Consultants
05 / Method
We begin with questions, not products
- 01
Discover
Understanding operational needs, culinary concepts, investment goals, and project vision.
- 02
Design
Working alongside consultants, architects, chefs, and engineers to develop practical kitchen solutions.
- 03
Source
Selecting trusted international and regional brands that align with operational requirements and long-term reliability.
- 04
Deliver
Coordinating procurement, logistics, installation, and project implementation.
- 05
Support
Ongoing partnership beyond project completion, covering technical support, future upgrades, and operational consultation.